Baking Class in Paris

Amidst the hustle and bustle of a city coming to life in the morning, it's a simple but wonderful pleasure to enjoy a freshly baked croissant and coffee on the streets of Paris. The city has long been known as a foodie paradise with an array of Michelin-starred restaurants, a range of traditional baked goodies and as the home of Cordon Bleu cookery.

All about French food

The range of culinary delights on offer in Paris is a hit with the millions of visitors to the city each year. Whether it's a fresh baguette for lunch or a high-end meal in the evening, there's an array of foods and wine on offer. Nestled among the city streets, the traditional Parisian bakeries are an integral part of the French lifestyle and culture, with their baguettes, pastries, macarons and cakes.

For many visitors, enjoying the mouth-watering choices on offer whilst in Paris simply isn't enough and they decide to delve deeper into French culinary. Cookery classes ranging from macarons to Cordon Bleu are on offer in the city, enabling visitors to experience the French culinary traditions at a deeper level and return home with new skills and stories.

If you'd love to bring the scent of fresh pan-au-chocolat to your kitchen, take a look at the bakery classes offered by Le Foodist. Their classes are a unique way to see Paris and dive further into understanding its culture and history. Enjoy a pre-baking visit to the market to learn all about selecting the best ingredients whilst soaking up the ambience and energy. The baking class will equip you with the skills to take some of the Parisian culture home with you, as well as entertaining you with a range of stories and understanding of Parisian chefs and dishes. It's the perfect addition to any break in Paris.

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